Cinnamon, popularly known as Dalchini is a spice obtained from bark of tree spiece known as Genus Cinnamomum. It is part of most Indian sweet-savoury dishes as it leaves behind an aromatic and sweet-spicy flavour which catches everyone's taste buds.
It is not only used in Indian Gravies but also in various Western cuisines as well. Undoubtedly, who's not a Big fan of Cinnamon Rolls, Apple Cinnamon Pie and Baked Cinnamon Doughnuts. It is oftenly blended into Indian cuisines like Kheer(Rice pudding), Indian Curry Chicken and much more.
Health Tip: Apart from giving flavour, Cinnamon is an execllent anti-inflammatory and high in antioxidants. It also acts a prebiotic and reduces blood pressure and helps aid Weight loss.
Note: We offer discount on orders above 7kg.