Javitri, known as Mace is an Orangish flower which incorporates Nutmeg (known as Jaifal) in its middle. Javitri is used to impart Spicy flavour and tastes somewhat like Pepper and Cinnamon together.
It is a part of different Sauces, Curries, Stews, Pickles and sweet dishes like Cupcakes, puddings and breads to impart its pepper like flavour. It is mainly used in combination of other whole spices like Jeera, Cardamoms, Peppercorns etc. and in preparation of Garam Masala Powder which is the heart of Indian Curries. Sometimes, Javitri is also added as a whole spice in hot oil with many other spices.
Health Tip: Mace has a lot of health benefits as it helps in reduction of intestinal gases, promotes appetite(hunger) if included in diet. It also boosts Blood circulation around the body, prevents cold cough and is a natural remedy for oral health issues as well.
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